French Macarons making party
Price is for Party of 10 guests. 25/head for Additional guest
Duration: 2 hrs
Entertain your birthday guests or hens at this fun-filled cookery course. Loretta brings her Michelin Star training and love of food to help you produce the ultimate confectionary treat. Learn how to create light French meringue, balance delicate flavours and master piping techniques so your macarons both taste and look amazing.
Share your creations at the end of the class over a cup of tea or glass of prosecco.
The step by step lesson will include an introduction to the ingredients before delving in to the intricacies of macaronage, piping, and stacking as you learn the basics of these famously tricky pastries.
At the end of it all, you’ll depart with a sure-fire dinner party winner, and a box of your hand-made tasty treats tucked under your arm ready to share, show off, or simply savour in your own sweet time.
For more or less people and any other enquires please email us at firstname.lastname@example.org